Lobster tail and mango skewers with lemon butter sauce

Lobster tail and mango skewers with lemon butter sauce

Lobster tail 200 gm

Mango big 1

Mixed lettuce few

Lemon juice 2 table spoon

Soft salted butter 2 table spoon



Method

Remove thw tail meat from the shell and cut it into even cube size

Cut the mango also in the same way

Marinate the lobster as u r wish

Then pock it in the skewer one peace of lobster and one peace of mango do it in same way as per the portion size

Then grill it in the griddle

Then add the lemon juice in the pan heat it up then remove from the heat and mix it with the soft butter make sure it doesn’t get separated

And serve together