seared scallop

PAN SEARED MINE SCALLOP WITH MANGO AND AVACADO RELISH AND BEET REDUCTION




1 LARGE MINE SCALLOP

1LEMON

1MANGO

1 AVACADO

1 BEETROOT

1TEASPOON CORN STARCH

1RED ONION

1 PEPPERS GREEN

SALT AND CRUSHED PEPPER TO TASTE



METHOD



MARINATE THE SCALLOP WITH LEMON JUICE AND SEASONING



MAKE SALSA WITH AVACADO AND MANGO



MAKE BEETROOT PUREE TAKE A JUICE AND MAKE A REDUCTION



SEAR THE SCALLOP WITH CLARIFIED BUTTER



THE PLATE IT AS UR WISH